SALES
AFFCO exports in excess of 5,000 specialised products to many countries around the world.
Key account customers for Lamb especially Chilled Leg Items include UK food merchandisers Marks and Spencer, Sainsbury's and the global French retailer Carrefour. For the middles the nouveau riche cuts like French Racks and many variations of the Boneless Loin are purchased by American and German Restaurants and the tender Shoulder Meat is sold to middle eastern Supermarkets.
With Beef the product and customer list is even more impressive with many having been clients of AFFCO for over 50 years. Whether it be a Prime Sirloin Steak cooked to perfection in a restaurant
in Bora Bora or a Roast Beef Philly Sandwich in New York, a Burger King Patty in the Pacific Rim region AFFCO is more than likely to be the meat supplier.
AFFCO has created a worldwide reputation for safe, hygienically processed, top quality products delivered on time and to customer satisfaction and specification. AFFCO tailors its slaughter and processing techniques to comply with cultural needs, such as Halal processing.
We source livestock to meet customer demand 52 weeks of the year and this is one of our important business strengths and gives us a leading edge compared to other New Zealand Meat Companies.
AFFCO customers can rely on receiving their product knowing they are buying the best of natural, grass-fed lamb and beef from a committed team.
With the purchase of the Dairy Meats business in 2005 AFFCO can now offer a full range of veal cuts. Contact your sales representative for an update on the latest veal delicacies like Calf Livers, Veal Prime Rib Roasts and Veal Prime Leg Rumps.
Map directions if needed: View Horotiu Map
